Aired: 2/14/2016
Forty home cooks from across the country compete for a spot in the Top 14.
Aired: 2/21/2016
Eighteen home cooks get a second chance, competing in two culinary challenges.
Aired: 2/28/2016
The cooks face their first Mystery Box Challenge and the winner selects one of three international cuisines and some cooks get lost in translation.
Aired: 3/13/2016
In the first team challenge, the remaining cooks honour firefighting heroes in a rib cook-off.
Aired: 3/20/2016
A Mystery Box Challenge requires the cooks to work together and the winners give the assignments in the pantry challenge.
Aired: 3/27/2016
The teams use a fashion collection as inspiration for a fancy lunch; a surf and turf test sends one cook home.
Aired: 4/10/2016
A Mystery Box Challenge has the cooks baking from the heart.
Aired: 4/17/2016
The remaining cooks compete in teams for a gourmet sausage challenge in celebration of Oktoberfest.
Aired: 4/24/2016
The remaining eight cooks take on intimidating nursery rhyme-inspired ingredients.
Aired: 5/1/2016
Astronaut Chris Hatfield inspires the cooks for a Mystery Box Challenge.
Aired: 5/8/2016
The cooks compete in a team challenge at Alvin's Chinatown restaurant. An elimination challenge pits the losing team against each other in a tough baking task.
Aired: 5/29/2016
Following a Mystery Box Challenge inspired by judge Michael Bonacini's techniques, the cooks create cocktail-inspired sweet and savoury dishes.
Aired: 6/5/2016
The top four cooks reunite with their families and then shop for a meal.
Aired: 6/12/2016
The three remaining cooks battle for a spot in the finale by preparing a meal for some of Canada's most influential chefs using Canadian ingredients.
Aired: 6/19/2016
The two finalists compete in a three-course challenge to determine the winner of the competition.