To test their latest cookbook "Mourad, New Moroccan" which focuses on modern takes of traditional Moroccan dishes, Anna and Kristina feel they can only properly do so by traveling to Marrakech, Morocco.
Trying to impress one judge with their cooking is usually enough of a challenge for Anna and Kristina. When they tackle a menu for 75 savvy diners will their family meal become a family feud?
If you remove oil, cheese, alcohol and meat, what's left? Anna and Kristina test this bestselling lifestyle cookbook to see if this spare fare tempts the palette of diet and exercise guru Harley Pasternak.
Anna and Kristina love Italian cooking and famed chef Mario Batali is known for making some of the best. A&K tackle his renowned Bucatini all'Amatriciana; but will they be able to fill the big man's big shoes?